Tremains Organic

★★★★★
★★★★★
(0 reviews)
Milk Type: Cow
Dietary: Pasteurised, Vegetarian
Origin: West Sussex, England

“This organic cheddar-style, hard cheese is named after the farm where we make the cheese. It is made as a 4kg wheels and matured for at least five to six months. The cheese has a smooth, creamy texture and a delicious bite, with a medium to strong flavour.”

– High Weald Dairy



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