Spreadable Goats’ Cheese

★★★★★
★★★★★
(0 reviews)
Milk Type:
Dietary: Pasteurised, Vegetarian
Origin: Cheshire, England

This mild, creamy cheese is amazingly versatile. Use it as a baked potato filling, combined with mushrooms, bacon and leeks for a risotto sauce, or serve it with fine smoked salmon to get a dinner party off to a fantastic start.



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