Smouldering Ember

★★★★★
★★★★★
(0 reviews)
Milk Type: Cow
Dietary: Pasteurised, Vegetarian
Origin: Lancashire, England

“When oak smoked, our classic Red Leicester transforms into quite something else. It’s bold, it’s flavoursome, it’s truly smoky (just as you’d expect) yet still bears all the characteristics of a great Red Leicester.

Winner of Best British Enhanced Cheese at The Virtual Cheese Awards 2021″

– Butler’s Farmhouse Cheeses



Add to my Cheeseboard Review this cheese


Reviews from the Fetaccompli community

Currently there are no reviews for these cheese. Why not add one?