Peakland White & Apricot

★★★★★
★★★★★
(0 reviews)
Milk Type: Cow
Dietary: Pasteurised, Vegetarian
Origin: Derbyshire, England

“Our perfect sized Pebbles of Cheese perfection, all feature our wonderfully creamy Peakland White cheese. Pieces of sweet apricot perfectly compliment the subtle acidity of our cheese to deliver a rounded and balanced flavour. This is a perfect dessert cheese and is great eaten with a digestive biscuit. Pebbles are ideal to mix and match and discover our unique tasting range of artisan cheese. Our Creamery is situated on the historic Pikehall Farm, in the Peak District village of Hartington in the Derbyshire Dales.”

– Hartington Creamery



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