Kentish Blue

★★★★★
★★★★★
(0 reviews)
Milk Type: Cow
Dietary: Unpasteurised, Vegetarian
Origin: Kent, England

“Slightly crumbly, strongly flavoured, this is made with the rich milk from the makers’ own herd of Viking Red cattle. That’s how much they care for the quality of their cheese”

– Cheesemakers of Canterbury



Add to my Cheeseboard Review this cheese


Reviews from the Fetaccompli community

Currently there are no reviews for these cheese. Why not add one?