“Village Maid Cheese’s Heckfield is a semi-hard washed rind Guernsey cow’s milk cheese made with vegetarian rennet. It’s matured for 8-9 months and is named after our local farm less than 2 miles away where the milk is produced, at Heckfield Park Farm.
Heckfield displays a rich umami flavour with savoury notes of Marmite and a buttery texture that melts in the mouth. It is naturally golden from the carotene present in Guernsey milk and has a pungent orange rind due to its high moisture content”
– Village Maid Cheese
