Hartington Hottie Chilli Cheese

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Milk Type: Cow
Dietary: Pasteurised, Vegetarian
Origin: Derbyshire, England

“The Hartington Hottie combine’s our creamy Peakland White cheese with a subtle chilli spice. It has a surprisingly pleasant chilli heat, that builds in your mouth as you eat it. A great cheese on its own or as an ingredient blended with chilli flakes and spices, this is ideal to cook with, try tortilla chips with lots of Hotties crumbled on top and grill. Our artisan Creamery is situated on the historic Pikehall Farm, in the Peak District village of Hartington in the Derbyshire Dales.”

– Hartington Creamery

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