Fenugreek Cornish Gouda

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Milk Type: Cow
Dietary: Animal Rennet, Pasteurised
Origin: Cornwall, England


Recently coming in as runner-up in Britain’s Best Cheese in the 2020 Virtual Cheese Awards, Cornish Gouda’s Fenugreek variety is a creamy, versatile cheese with walnut notes that develop during the 6 months it spends maturing.

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