(1 reviews)
Milk Type: Sheep
Dietary: Unpasteurised, Vegetarian
Origin: Somerset, England

“White Lake Cheeses’ Driftwood is an ash-coated goats cheese log which has a geotrichum rind and a soft, creamy texture. With citrus notes and earthy undertones. This cheese is one of our best sellers, great for slicing, cooking and simply eating.

Made with unpasteurised milk and vegetarian rennet.”

– White Lake Cheeses

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Reviews from the Fetaccompli community

G.O.A.T Cheese

by matthew.ibbs@gmail.com on 11 January 2023

Gooey (when left to get to room temp).
Obviously delicious, like no other goats cheese!
An all round exceptional cheese – it restored my faith in humanity at one point.
Try this cheese alone or with anything.

This is not hyperbole, this is the best cheese I have ever tasted.