Cheddar with Herbs & Garlic

★★★★★
★★★★★
(0 reviews)
Milk Type: Cow
Dietary: Unpasteurised, Vegetarian
Origin: Somerset, England

“Cheddar Gorge Cheese Co’s Cheddar with Herbs and Garlic is a delicious creamy combination, reminiscent of al fresco dining and the earthy sweetness of herbs such as Oregano, Thyme and Basil. The garlic has a subtle delicate aroma that is mellow and gentle. It mixes with the herbs to produce a naturally flavoured cheddar that is mild but boasts a wonderful Mediterranean style herb garden aroma and taste.

– Cheddar Gorge Cheese Co



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