Caerffili with Garlic & Herb

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Milk Type: Cow
Dietary: Pasteurised, Vegetarian
Origin: Carmarthenshire, Wales

“Caws Cenarth Cheese’s Caerffili with Garlic and Herbs has a subtle, savoury, taste ideal with crusty bread or as a topping for pizza or a quiche”

– Caws Cenarth Cheese

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