Brefu Bach

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Milk Type: Sheep
Dietary: Vegetarian
Origin: Wales


“Cosyn Cymru’s Brefu bach (Little Bleat): Little, Chaource-like lactic cheeses. Creamy and buttery textures with fresh lemon and mushroom flavours. The curds are allowed to develop very gradually with a tiny amount of vegetarian rennet derived from a thistle extract.  The 120-gram cheeses are mould-ripened over three to seven weeks. Gold Award winner and Best New Cheese Award winner at British Cheese Awards 2016. Gold Award winner at Artisan Cheese Awards 2019. Olivia Mills Award for Excellence, 2019.”

– Cosyn Cymru

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